So you're at your favorite restaurant with your date or family, enjoying they day's specials. Towards the end of the meal, you suddenly feel your tummy acting up. If this has ever happened to you, then you could be one of the 47 million, or 1 out of 6 Americans who contract foodborne disease. This is why many restaurants and food chains undergo certification programs like the ones offered by ServSafe in MN, or the ones offered in other parts of the country, in a to assure diners that their food are indeed, safe.
http://www.safefoodtraining.com/restaurants-urged-to-get-servsafe-mn-training-and-certification/
No comments:
Post a Comment